Light Japanese Cake

Series:

Light Japanese Cake

$90.00

or 3 payments of $30.00 with

  • Level: Novice
  • Days: 0.5 Day
  • Duration: 5 hours
  • Method: Hands-on, Pair Work
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This course is FULLY-BOOKED

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Impress your family and friends with these light Japanese cake recipes. Don’t be fooled by its plain and simple look, this cake requires you to have the right techniques and skills to get it right! Beyond just the castella cake, you’ll also learn to make the classic Japanese light cheesecake and dorayaki which are perfect additions to your repertoire of cake recipes! 

Course Outline:

  • Learn how to use a traditional wooden mould to produce a castella cake 
  • Understand how to tweak the recipe for taste and flavour 
  • Learn how to bake delicious cakes that are currently in trend 

Recipes you’ll learn:

  • Castella Cake
  • Japanese Light Cheesecake
  • Dorayaki

Additional Details:

  • Fees include all training materials and ingredients
  • Participants will take home products made during the course
  • Takeaway boxes will be provided according to products made. Additional boxes requested are chargeable 
  • All ingredients are pre-weighted. Additional weighing of ingredients may be required during class.
  • Please refer to Terms & Conditions / FAQ Page for more information

No Funding is available for this course. If you would like to find classes that are Funded, please click here.

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