Isn’t chocolate the best thing in the world? Learn to work with chocolate at its purest, discovering its potential and unique qualities to create these tempered confectionaries. Embark on the journey to study the fundamentals techniques and recipes to be a chocolatier of tomorrow- even if you don’t do it professionally.

Course Outline

Identify 2 types of chocolates and their effect on tempering and taste
- Couverture chocolate
- Compound chocolate
Understand concept and techniques on tempering chocolates
Prepare chocolate ganaches, pralines and truffles
- Chocolate rochers
- Chocolate shells with ganache
- Green tea Chocolates
- Rose Lychee Chocolates
Practice moulding and cleaning techniques
Understand importance of storage, shelf life of chocolates and temperature control
Practice kitchen etiquette, hygiene and handling of tools and equipment

Recipes you’ll learn

Nut Chocolate Rocher
Dark Bittersweet Truffles
Greentea Chocolates
Coffee Expresso Chocolates
Rose Lychee Chocolates
Szechuan Pepper Chocolates

Additional Details

Fees include all training materials and ingredients
A Certificate of Accomplishment will be given upon completion of course
Participants will take home products made during the course
Takeaway boxes will be provided according to products made. Additional boxes requested are chargeable
All ingredients are pre-weighted. Additional weighing of ingredients may be required during class.
Please refer to Terms & Conditions / FAQ Page for more information

Skillsfuture Funding

Use your Skillsfuture credits to fully pay for the course!

1. Pay a $100 refundable deposit upon registering for the course
2. Receive a confirmation email once payment has been made
3. Proceed to Skillsfuture to submit your claim within 30 days before your course
4. Receive a 10 digit Claim ID from Skillsfuture
5. Attend and enjoy the course!
6. Get your $100 deposit back within 7 working days after the course

Click here to view the Skillsfuture claim walkthrough.

UTAP Funding

Get additional funding for NTUC members

1. NTUC members are able to claim 50% of the unfunded amount
2. For e.g. if the course is $500 and you are only able to claim $200 from Skillsfuture, 50% of the remaining $300 will be funded by UTAP
3. NTUC members are entitled to claim a max of $250 OR $500 (40 and above) per year

Click here to view UTAP claim walkthrough

Click here to view UTAP FAQ

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Crazy for Chocolates

Series: Art and Science

TGS-2020511054