Gluten Free Honey Oat Bread with Apple Cinnamon Jam

Gluten Free Honey Oat Bread with Apple Cinnamon Jam


Discount will be automatically reflected in the checkout page

Chewy and airy, this gluten-free oat bread is sweetened naturally with honey. Get a chance to make your own Apple Jam – tart and with a hint of cinnamon, it will be an excellent pairing when your loaf comes fresh out of the oven.

Course Outline:

  • Identify the types of ingredients for gluten free breads 
  • Learn the functions of ingredients
  • Learn how to make a gluten free oat bread and an apple jam
  • Practice kitchen etiquette and handling of tools and equipment 

Recipes you’ll learn:

  • Gluten Free Honey Oat Bread with Apple Cinnamon Jam

Course Details 

  • Dates Available:
  • 29 October, 2.30pm – 5.30pm
  • 25 November, 2.30pm – 5.30pm
  • 8 December, 10am – 1pm

Additional Details:

  • Fees include all training materials and ingredients
  • Participants will take home products made during the course
  • Takeaway boxes will be provided according to products made. Additional boxes requested are chargeable 
  • All ingredients are pre-weighted. Additional weighing of ingredients may be required during class.
  • Please refer to Terms & Conditions / FAQ Page for more information

No Funding is available for this course. If you would like to find classes that are Funded, please click here.


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.